According to the dictionary, Macarons are small round cakes with a meringue-like consistency, made with egg white, sugar, and powdered almonds and consisting of two halves sandwiching a creamy filling.
My definition of Macarons are simply - little cookie-like drops of heaven.
I make macarons in an array of different flavors and colors and decorated according to your theme.
Macarons also make great thank you gifts and wedding favors.
