According to the dictionary, Macarons are small round cakes with a meringue-like consistency, made with egg white, sugar, and powdered almonds and consisting of two halves sandwiching a creamy filling. 
My definition of Macarons are simply - little cookie-like drops of heaven. 
I make macarons in an array of different flavors and colors and decorated according to your theme. 
Macarons also make great thank you gifts and wedding favors.

You may also like

Back to Top